Food &amp; Drink

The wait is finally over — the iconic Doutta Galla Hotel, affectionately known as The Doot, has reopened its famous red doors in Kensington after nearly a year of extensive renovations. Under new ownership...

FERGUSON PLARRE AND FOWLES WINE UNVEIL THE ULTIMATE BEEF AND SHIRAZ PIE

November 3, 2025

Ferguson Plarre’s Bakehouse has teamed up with Victorian winery Fowles Wine to launch the limited-edition Beef and Shiraz Pie, available from 3–30 November 2025. Celebrating two local favourites – rich...

THE GENERAL ASSEMBLY UNVEILS A SMOKING NEW PUB MENU WITH A SOUTHEAST ASIAN TWIST

October 27, 2025

The General Assembly has fired up its Josper charcoal grill and launched a new elevated pub menu just in time for the warmer months. Curated by Head Chef Jin Choi, the refreshed lineup takes classic Australian...

MELBOURNE’S RIVERLAND BAR UNVEILS MEXI: A BOLD TEX-MEX POP-UP BY THE YARRA

October 5, 2025

Melbourne’s iconic Riverland Bar is turning up the heat this spring with the launch of MEXI by Riverland Bar, a vibrant new Tex-Mex pop-up serving up fiery flavours, eye-catching cocktails, and laid-back...

MAISON SAINT AIX CELEBRATES 15 YEARS OF ROSÉ WITH A SYDNEY SHOWCASE

September 21, 2025

This October, Maison Saint Aix will toast 15 years of its iconic AIX Rosé with a celebration in Sydney, bringing the essence of Provence to Australia. Founded in 2008 in the renowned Côteaux d’Aix...

A MEAL FIT FOR A KING: FERGUSON PLARRE LAUNCHES FOOT-LONG SAUSAGE ROLL FOR FATHER’S DAY

August 27, 2025

In celebration of Father’s Day, iconic Victorian bakery Ferguson Plarre’s Bakehouse is going big – literally – with the launch of its new Foot Long Sausage Roll, affectionately dubbed ‘The King’....

FERGUSON PLARRE UNVEILS DEEP-FILLED ROUND PIES PACKED WITH VICTORIAN FLAVOURS

Sarah Kensington

August 15, 2025

Victorian favourite Ferguson Plarre is giving pie lovers a delicious new reason to visit its bakehouses this winter, with the launch of deep-filled round pies celebrating the best of local produce. Rolling out...

VIVA MELBOURNE UNLEASHES A NEW ERA OF NIGHTLIFE WITH DARING CABARET SPECTACLES

August 6, 2025

Arts & Entertainment, Features, Food & Drink, Lifestyle

Melbourne’s nightlife has a bold new heartbeat—and it’s pulsing from North Melbourne. Since opening its doors in 2024, VIVA Melbourne has fast become a nightlife icon, blending the vintage glamour of...

HICKENS HOTEL OPENS IN MELBOURNE CBD WITH FOUR LEVELS, A ROOFTOP BAR AND AUSTRALIA’S FIRST CARLTON DRAUGHT BAR

July 23, 2025

Melbourne’s pub scene has a bold new player with the launch of Hickens Hotel, officially opening on the corner of Russell and Little Collins Streets. Following a $12 million renovation, the iconic site has...

NICK & NORA’S MELBOURNE IS CELEBRATING FIVE YEARS WITH ENDLESS FIZZ

July 11, 2025

Nick & Nora's Melbourne is marking a major milestone with the kind of sparkling celebration that would make Gatsby himself jealous. The iconic venue is toasting five fabulous years in the city with their...

MOLLI RELAUNCHES IN ABBOTSFORD WITH A BOLD NEW LOOK

June 27, 2025

The beloved Abbotsford eatery, Molli, has officially relaunched with a refreshed concept and a new culinary force at the helm. Part of the Mulberry Group, Molli is now led by head chef Caitlin Koether –...

FOOD NEWS: FERGUSON PLARRE SLINGS HALF PRICE PIES THIS WINTER, BEVERLY ROOFTOP REOPENS AND MISTER BIANCO SICILIAN DINNER

June 16, 2025

BAKE TO THE 90s: FERGUSON PLARRE IS SLINGING HALF-PRICE THIS WINTER SEASON Ferguson Plarre’s Bakehouse is dishing out serious nostalgia this winter with its limited-time throwback prices on classic...

REVIEW: BANG BANG ST KILDA DELIVERS FLAVOUR PACKED FOOD

June 4, 2025

Tucked away on the edge of Albert Park Lake, Bang Bang in St Kilda delivers a vibrant dining experience that’s as much about atmosphere as it is about bold, flavour-packed food. With its sleek and...

BAKING FOR A BRIGHTER FUTURE: WORTHY CAUSE’S COOKIE-FILLED FUNDRAISER RETURNS

June 2, 2025

Charity, Features, Food & Drink, Lifestyle

Get ready to raise some (cookie) dough — Worthy Cause’s much-loved bake-a-thon fundraiser is back on 14–15 June at Co.Bake Space in Richmond, Victoria. Running from 9am to 9pm each day, the event invites...

THE DALMORE WHISKY TAKES OVER SOCIETY MELBOURNE WITH WORLD-CLASS COCKTAILS

May 28, 2025

Melbourne’s high-end dining scene recently experienced a luxurious twist as The Dalmore single malt whisky took centre stage at Society Restaurant for an exclusive takeover. The event celebrated the...

LE MERIDIEN MELBOURNE LAUNCHES MONTHLY WINE CLUB

May 19, 2025

This May, Le Méridien Melbourne is uncorking something special with the launch of its Monthly Wine Club— a curated wine tasting series hosted at Intermission, the hotel’s stylish and relaxed lobby bar...

QUARTERHOUSE, MELBOURNE’S NEW THREE LEVEL PUB OPENS 14 MAY

April 30, 2025

Melbourne CBD’s pub scene is about to get a major new player with the arrival of Quarterhouse, a three-level drinking and dining destination opening Wednesday 14th May. Positioned next to Southern Cross...

REVIEW: CHAPATI MELBOURNE – TRADITIONAL INDIAN FLAVOURS WITH A MODERN TWIST

April 24, 2025

Joining sister venue in Fairfield, Chapati restaurant, nestled in Melbourne’s CBD, is a stylish addition to the city's vibrant dining scene, blending modern decor with a warm, inviting atmosphere. The...

DAARU: MELBOURNE’S BOLD NEW COCKTAIL BAR SERVING UP INDIAN-INSPIRED SIPS

March 31, 2025

Melbourne’s food and drink scene is about to get a bold new addition with the launch of Daaru, a cocktail bar perched above Chapati’s new location in Crossley Street. Taking inspiration from its Indian...

THE LOVE FOR HOT CROSS BUNS HITS NEW HEIGHTS WITH FERGUSON PLARRE BAKEHOUSE THIS EASTER

March 17, 2025

Ferguson Plarre Bakehouse has once again proven that Easter just isn’t complete without their freshly baked hot cross buns. In the six weeks leading up to Easter 2024, the beloved Victorian bakery whipped up...

BANG BANG EXPANDS TO ST KILDA WITH A NEW PAN-ASIAN HOTSPOT

February 28, 2025

Following the success of its Mordialloc and Hampton locations, Bang Bang is bringing its bold Pan-Asian flavors to St Kilda, with doors set to open this March. Located in a prime spot on Fitzroy Street,...

THE PASS, SHAKING UP DRINKS THIS FEBRUARY

February 19, 2025

This February, The Pass is shaking things up with 25% off classic cocktails at over 170 of Australia’s most popular pubs and bars. From now until the 28th February, cocktail lovers can enjoy discounted...

THE HOTEL ESPLANADE OPENS THE ESPY SUNROOM

January 7, 2025

Food & Drink, Lifestyle

The iconic Hotel Esplanade, or The Espy, has unveiled a brand-new addition to its vibrant offerings: the Espy Sunroom. This sun-soaked space is the ultimate summer destination in St Kilda. With its stunning...

MORRIS HOUSE MELBOURNE, ELEVATED FARE FOR A CITY CATCH UP

December 16, 2024

Morris House in Melbourne is more than meets the eye. Think gastro pub with a modern flare, the place where you can stop by for drinks after work or indulge in a luxurious lunch with top notch fare. It offers...

REVIEW: TAMJAI MIXIAN, CULT HONG KONG NOODLES ARRIVE IN MELBOURNE

December 5, 2024

TamJai Mixian has finally arrived in Melbourne, bringing a slice of Hong Kong's vibrant noodle culture to Australian shores. The first store, located in Melbourne’s bustling Chinatown, promises to "spice up...

THE GARDINER HOTEL, MALVERN OPENS THIS WEEK

November 26, 2024

Malvern is set to welcome a new neighbourhood gem this Friday, 29th November, with the opening of The Gardiner Hotel. Situated at the corner of Glenferrie and Wattletree Roads in the historic National Bank...

GET SWEET THIS FESTIVE SEASON WITH CHRISTMAS TARTS FROM FERGUSON PLARRE BAKEHOUSE

November 20, 2024

The festive season is here, and Ferguson Plarre’s Bakehouse is bringing the holiday cheer with its beloved Christmas tart range. Available in three irresistible flavours—Classic Fruit Mince, Zesty Lemon,...

FOOD NEWS: HOCHI MAMA X BRENDAN PANG; HIGH TEA WITH DZERT; CHERI NOW OPEN IN SOUTH MELBOURNE

November 13, 2024

HOCHI MAMA X MASTERCHEF ALUM, BRENDAN PANG Hochi Mama, Melbourne’s popular Asian-fusion restaurant, has partnered with celebrated chef and author Brendan Pang for an exciting, limited-time...

GET READY FOR THE VICTORIAN CHERRY SEASON – A JUICY ADVENTURE AWAITS

November 4, 2024

Event, Food & Drink, Lifestyle

Victoria’s highly anticipated cherry season kicks off in early November, promising a fruitful harvest of sweet, juicy cherries ready for visitors to enjoy. This year, the Victorian Cherry Trail opens...

D.O.C FLAGSHIP, D.O.C OSTERIA OPENS THIS THURSDAY

October 21, 2024

D.O.C Gastronomia is marking its 20th anniversary with a grand reopening of its flagship location on Lygon Street, now rebranded as D.O.C Osteria. Known for showcasing the heart and soul of Italian...

FERGUSON PLARRE BAKEHOUSE PARTNERS WITH TIGGA MAC FOR LIMITED-EDITION CARTOON CAKE

October 9, 2024

Ferguson Plarre Bakehouse has teamed up with renowned cake creator and social media influencer Tigga Mac to unveil a limited-edition Cartoon Cake, perfect for Spring time celebrations! Right now, fans can...

BAHARI CELEBRATES 10 YEARS WITH A SPECIAL MENU AND CAKE

September 30, 2024

Bahari, the popular Greek restaurant on Swan Street, Richmond, is celebrating its 10th birthday in October with a special feed-me menu and a unique birthday cake dessert. The celebratory menu, featuring...

CHERI: A EUROPEAN-INSPIRED EATERY TO OPEN IN SOUTH MELBOURNE

September 26, 2024

Darling Group has announced the launch of its newest venture, Cheri, a European-inspired all-day eatery and patisserie set to open on October 9th in the vibrant South Melbourne area. This new establishment...

PIE SOCIETY LAUNCHES NEW PARTY PASTIES, HAWTHORN HOTEL OPENS NEW ROOFTOP AND CANNOLERIA OPENS FLAGSHIP IN CARLTON

August 4, 2024

PIE SOCIETY LAUNCHES CHEESE & ONION PARTY PASTIES Pie Society has already mastered the perfect pie, and now they are taking on the pastie world with the launch of their Cheese & Onion Party...

NEW WINTER SAVOURIES WITH FERGUSON PLARRE’S COLLABORATION WITH DARREN PURCHESE

July 21, 2024

Ferguson Plarre’s Bakehouse has launched a new line of delicious savoury pies, created in collaboration with beloved celebrity chef Darren Purchese. As the winter chill sets in, food lovers can look forward...

REVIEW: A WARMING AND HEARTY SOUP FROM YOUR FAVOURITE FAMILY SUPERMARKET – LAMANNA

July 1, 2024

There's nothing better in Winter than a hot, steaming bowl of soup to warm the soul. This winter, our favourite family supermarket, La Manna has launched a new soup range offering an exciting array of flavors...

NATIONAL PIES LAUNCH NEW LOGO

May 23, 2024

National Pies, the beloved Tasmanian pie company has unveiled a refreshed logo! The new design, retains iconic elements that have long been associated with the brand, but introduces a modern twist that speaks...

MOTHER’S DAY TREATS WITH FERGUSON PLARRE

May 6, 2024

Ferguson Plarre have revealed how Mum wants to spend Mother’s Day this year. Baked, tasty delights are right up there on the wish list based on a survey Ferguson Plarre had run to understand what people...

MOON DOG WILD WEST IS NOW OPEN – BRINGING A WESTERN SPIN TO THE WEST

April 30, 2024

They are no stranger to outrageously large and unique venues that burst with excitement; and Moon Dog’s newest venue on the block does not steer away from this pattern. Moon Dog Wild West is their newest...

JOSEPH JOSEPH LAUNCH ITS FIRST COOKWARE COLLECTION, SPACE

March 25, 2024

Synonymous with clever design and masterful functionality – Joseph Joseph has been disrupting the status quo with problem-solving household innovations and game-changing kitchenware for years. Now...

EASTER DELIGHTS FOR YOUR TASTEBUDS

March 22, 2024

Easter is just around the corner and there are chocolates and sweet treats abound! Here are some of our favourite treats for you to try this Easter Ferguson Plarre Bakehouse Hot Cross...

REVIEW: COOKING WITH STYLE AND FUNCTION – CIRCULON’S SCRATCHDEFENSE A1 SERIES

March 17, 2024

I love to cook and recently I had the wonderful opportunity to try out the Circulon ScratchDefense A1 Series skillet! I’ve been using it for a few weeks now, and it has quickly become my favourite cookware...

FOOD NEWS: THAT’S AMORE CHEESE RICOTTA FESTIVAL AND D.O.C TO OPEN IN ST KILDA

March 4, 2024

THAT'S AMORE CHEESE RICOTTA FESTIVAL 17 MARCH 2024 That’s Amore Cheese will hold its fourth edition of its renowned Ricotta Festival in less than two weeks, on Sunday 17th March 2024, at its...

DRUMSTICK HAS LAUNCHED TWO NEW FLAVOURS AND IS GIVING THEM AWAY IN EXCHANGE FOR RUBBISH COLLECTED FROM YOUR NEIGHBOURHOOD!

Lisa Teh

February 14, 2024

Features, Food & Drink, Lifestyle, News

Peters Drumstick is excited to join forces once more with Clean Up Australia on the 'Let’s Clean Up Our Backyard' campaign, a spirited endeavour aimed at safeguarding cherished Australian summer experiences....

FOOD NEWS: THE DARLING GROUP LAUNCH TOKEN, SOUTH YARRA’S EXCITING NEW ASIAN CULINARY DESTINATION

Lisa Teh

January 29, 2024

Launched on January 17, 2024, the renowned Darling Group opened their latest venue Token, a captivating new 150-seat dining spot in South Yarra. Nestled in the bustling Toorak Road culinary scene, Token brings...

GERTRUDE HOTEL – MODERN PUB FARE WITH ITALIANO FLAIR

January 24, 2024

Joining the list of accolades in Melbourne’s North is the recently opened Gertrude Hotel, located along Fitzroy’s beloved Gertrude Street. Inspired by the Italians and a love for Aussie pub culture,...

FOOD NEWS: MARRIOTT’S SUMMERTME SEAFOOD STACK AND UGO BURRATA BAR

January 21, 2024

MARRIOTT MELBOURNE'S SUMMERTIME SEAFOOD STACK The lavish ‘seafood stack’ (designed for two to share) was curated by Melbourne Marriott Hotel’s Head Chef Swami Nanden whose resumé includes some...

SIP INTO THE SEASON: OUR TOP PICKS FOR A FESTIVE HOLIDAY

December 20, 2023

The holiday season is a time for celebration, joy, and indulgence. Whether you're hosting a festive gathering or looking for the perfect gift, selecting the right wines can elevate the experience and add a...

A CULINARY ODYSSEY AT OSHAN CONTEMPORARY SUSHI

November 24, 2023

It's not often I leave a restaurant and claim it's one of the best meals I've had all year in Melbourne, but this is exactly what happened part way through my 8 course omakase meal at Oshan Contemporary...

AFTERNOON ELEGANCE WITH THE NEW YORK HIGH TEA AT MARRIOTT MELBOURNE

November 10, 2023

If you're seeking an escape from the bustling streets of Melbourne into a world of sophistication and charm, the New York High Tea at the Marriott Melbourne is the perfect destination. Nestled in the heart of...

WITH GUSTO – THE NEW CELLAR DOOR IN MELBOURNE’S CBD CELEBRATING THE BEST OF VICTORIA

November 5, 2023

With Gusto Regional Store is an intimate wine cellar proudly stocking an abundance of locally made drops and crafted gourmet snacks showcasing Victoria’s best wineries and artisanal producers. Located at 27...

THE VICTORIAN CHERRY SEASON IS ABOUT TO START

October 15, 2023

Victorian Cherry season will kick off in early November and signs are indicating a great season right from the start! Victorians and visitors can enjoy the adored red fruit while supporting Victorian growers...

BOTSWANA BUTCHERY WAGYU X NIKKA WHISKY DEGUSTATION EVENT

September 1, 2023

Botswana Butchery is offering Melburnians a spectacular dinner event with a degustation menu of wagyu dishes and Nikka Whisky drink pairings on Wednesday 6th September. Known for its delicious steaks and...

CANNOLERIA LAUNCHING CHOCOLATE BARS!

August 21, 2023

Chocolate bars have dropped at Cannoleria! The renowned cannoli brand has partnered with Ministry of Chocolate to create three delicious chocolate bars that are now available in all Cannoleria stores across...

CLIFTON HOTEL TO OPEN THIS AUGUST BRINGING GROSSI TO KEW

August 1, 2023

Dynamic hospitality group, PUBLIC will open its first Melbourne venue at the prominent corner location in Kew, ushering in a new era of collaborative hospitality in partnership with esteemed...

PIE SOCIETY BRINGS A MEATY VEGAN RANGE OF WINTER WARMERS

July 17, 2023

Membership is now open to Pie Society: a place where flexitarians, vegetarians, vegans and people with refined taste buds can meet and enjoy the comfort of a delicious winter warmer, without the meat – and...

CADBURY FANS! PETERS IS GIVING AWAY 10,000 CADBURY FROZEN DESSERT TUBS… AND ONE COULD BE IN YOUR NEXT UBER EATS ORDER!

July 13, 2023

Get ready for a delicious surprise! Three new Cadbury® frozen dessert tubs have recently hit the ice cream freezer in Australia, and if you're lucky you could score a FREE full-size tub valued at $12 (RRP)...

MELBOURNE WELCOMES LATEST FOUR LEVEL PUB, MORRIS HOUSE

July 6, 2023

Melbourne CBD will welcome its newest 4-level pub, Morris House, on Monday 10th July following a transformational $4 million renovation. Designed by architect Red Design, Morris House will boast a...

GET COMFY WITH KOKO BLACK’S HOT CHOCOLATE RANGE

July 3, 2023

Contemporary Australian Chocolatier, Koko Black, is taking everyone’s favourite winter beverage to the next level. Koko Black is heralding its Hot Chocolate as the World’s Best, inviting sweet treat...

SAY ‘CIAO’ TO THE ESPY’S NEWEST ADDITION, LOUEY’S BAR & KITCHEN

June 28, 2023

Today, iconic St Kilda pub, The Espy, unveils its newest addition, Louey’s, an Italian American inspired kitchen and bar, opens in the former Espy Kitchen. Follow the warm glow and good vibes to the back...

30 YEARS OF PASTRY PERFECTION – FERGUSON PLARRE CELEBRATES IT’S TIDDLY OGGIES WITH A GIVEAWAY

June 19, 2023

Ferguson Plarre’s iconic Tiddly Oggie is turning 30, and to celebrate, more than 10,000 mini Tiddly Oggies are being given away at Ferguson Plarre stores across Victoria on Friday 23 June. Kicking off from...

FOOD NEWS: POST OFFICE CLUB HOTEL LAUNCHES ‘SNACKS & TRACKS’ SUNDAY SESSION AND CANNOLERIA POPPING UP AT WORLD FARE

June 5, 2023

POST OFFICE CLUB HOTEL LAUNCHES 'SNACKS & TRACKS' SUNDAY SESSION Vibey St Kilda bistro, Post Office Club Hotel, is bringing the heat this winter, with the launch of ‘Snacks & Tracks’ — a weekly...

CELEBRATING LOCAL PRODUCERS AT MELBOURNE’S YARRA BOTANICA

May 24, 2023

Melburnians can connect with local producers at Yarra Botanica this winter with a series of Local’s Markets, taking place on a Sunday at the end of each month. Kicking off on Sunday 28th May,...

HATTED ASIAN SMOKEHOUSE, YAN OPENS IN MELBOURNE

May 21, 2023

Yan, Sydney’s ‘secret’ one-hat Asian smokehouse, has made its Melbourne debut bringing the renowned menu of smoked meats to the leafy suburb of South Yarra. Known for its unique pan-Asian...

PINT OF ORIGIN RETURNS TO MELBOURNE FOR ALL BEER LOVERS

May 14, 2023

Pint of Origin returns for its 11th year from now until May 21 2023, kicking off a massive fortnight for beer lovers across Melbourne. A unique, create-your-own-adventure beer festival, Pint of Origin...

TWO WORLDS COLLIDE AT YUM SING HOUSE FOR A TRUE FUSION FIESTA

May 3, 2023

Known for its crave-worthy cuisine and tea-soaked cocktails, Yum Sing House is pushing the flavour boat out even further for its next event, with a feast of flavours inspired by the flavours of Hong Kong and...

BEVERLY OPENS IN SOUTH YARRA, ROCKING UNTOUCHED VIEWS OF MELBOURNE

April 17, 2023

Sitting proud above the hustle and bustle of Chapel Street, Beverly is every part sophisticated as she is relaxed. With an untouched 270-degree view - a visit will leave guests with breathtaking views of the...

WHITE + WONG’S OPENS AT THE SOCIAL QUARTER, CHADSTONE

March 29, 2023

Good Group’s renowned modern Asian restaurant, White + Wong’s has opened its doors, as part of Chadstone Shopping Centre’s exciting new entertainment precinct - The Social Quarter. Spanning two...

CONNOISSEUR LANEWAY SWEETS TO TAKE OVER MELBOURNE’S TARTS ANON WITH IMMERSIVE LANEWAY EXPERIENCE

March 27, 2023

Australia’s favourite premium ice-cream brand, Connoisseur Gourmet Ice Cream is set to extend its decadent Connoisseur Laneway Sweets chocolate coated sticks range, with the release of the new Connoisseur...

REVIEW: DE’LONGHI LA SPECIALISTA MAESTRO WITH COLD BREW

March 15, 2023

As a Melburnian I take my coffee very seriously. There is nothing more satisfying than having a glorious sip of a well made coffee. So when De'Longhi offered me the opportunity to try their new La Specialista...

CANADIAN CLUB RACQUET CLUB RETURNS FOR AO23

January 16, 2023

Canadian Club Racquet Club (CCRC) is returning to the iconic location of Birrarung Marr in Melbourne for the 2023 Australian Open (AO) for their ninth year as the Official Dark Spirit Sponsor. CC is...

FESTIVE TREATS FOR CHRISTMAS WITH FERGUSON PLARRE

November 30, 2022

The fairy lights are being untangled and the Myer widows have been unveiled. Christmas is just around the corner, Ferguson Plarre’s elves have been busy in the kitchen building out a range of Christmas...

ST HALLETT X BOTSWANA BUTCHERY MASTERS SERIES DINING EXPERIENCE

November 25, 2022

Botswana Butchery, in partnership with leading Barossa winery, St Hallett, is offering both Sydney and Melbourne food and wine lovers a luxurious dining experience not to be missed this November and...

FULL MOON FEVER – UPSTAIRS AT LULIE TAVERN NOW OPEN

November 23, 2022

Lulie Tavern, an Abbotsford favourite for local pub goers and rock n roll atmosphere, has added a rooftop bar to its already brilliant existing venue. Full Moon Fever ~ Upstairs at Lulie Tavern, has opened to...

TEQUILA BAR BY MEIJICO OPENS IN MELBOURNE’S CBD

November 9, 2022

Melbourne's newest Tequila destination, Tequila Bar by Mejico has opened! The new late-night venue is located above Mejico, one of Melbourne’s best Mexican restaurants on Pink Alley in Melbourne’s CBD....

STARWARD WHISKY CELEBRATES 15TH ANNIVERSARY WITH “VITALIS”

October 23, 2022

Coming off an incredible year of accolades, including Most Awarded Distillery at the San Francisco World Spirits Competition; and the top honour of ‘TASTE MASTER’ (best of the whole competition) at 2022...

EXPERIENTIAL DINING MEETS WORLD-CLASS CUISINE AT OCHE

October 10, 2022

Globally recognised immersive culinary experience, Oche (oc-key), is set to revolutionise the face of Melbourne dining and gameplay when it opens its doors Friday October 21. Housed in the CBD’s iconic...

FOOD NEWS: CONNOISSEUR RELEASE LANEWAY SWEETS AND COBRAM ESTATE LAUNCH GARLIC & CHILLI INFUSION OIL

October 6, 2022

CONNOISSEUR RELEASE LANEWAY SWEETS Connoisseur Gourmet Ice Cream has unveiled its most decadent and innovative ice cream range yet, with the release of Connoisseur Laneway Sweets! An ode to secret...

VILLAGE GROCER, LEAF OPENS IN ARMADALE

October 2, 2022

Features, Food & Drink

Melbourne-based ‘village grocer’, Leaf has opened its third location on the High Street precinct in Armadale. The inner Melbourne suburb will be home to the third Leaf grocer, adding to the two existing...

FOOD NEWS: ARBORY AFLOAT REIMAGINED THIS SUMMER, CANNOLERIA X MOON DOG BREWERY CANNOLI BEER AND YUGEN RESTAURANT TO OPEN NEXT MONTH

September 14, 2022

ARBORY AFLOAT IS REBIRTHING AS A BALEARIC BEACH CLUB ON SEPTEMBER 21 This Spring, Melbourne’s original floating bar and restaurant, Arbory Afloat, is returning for its seventh season on the Yarra...

FOOD NEWS: GREEN CUP OPENS IN CAULFIELD, INDUSTRY BEANS’ NEW MATCHA OFFERINGS AND SAN PELLIGRINO’S ESSENZA RANGE

August 24, 2022

GREEN CUP OPENS IN CAULFIELD Image: Simon Shiff Having already cemented itself on all sides of the Melbourne food map, everyone’s favourite acai bowl destination Green Cup has opened its fifth store...

FERGUSON PLARRE PUPCAKES FOR RSPCA VICTORIA

August 14, 2022

In their quest to bake the world a sweeter place, Ferguson Plarre is creating cupcakes that count. With $1 from every Pupcake sold throughout August to be donated to RSPCA Victoria, Cupcake Day is getting that...

FOOD NEWS: LONGSONG’S FULL MOON PARTY SERIES, STELLA RESTAURANT TO OPEN ON CHAPEL STREET, MISTER BIANCO’S TRUFFLE FINALE DINNER

August 7, 2022

LONGSONG LAUNCHES ITS FULL MOON PARTY SERIES The sophisticated upper-level Thai-inspired cocktail bar Longsong brings Thailand’s iconic party island celebration to the CBD with its first ‘Full...

GRANT BURGE PARTNERS WITH DYLAN ALCOTT AO TO ENCOURAGE AUSTRALIANS TO ‘LEAVE YOUR MARK’

July 13, 2022

Iconic winery Grant Burge announces ‘Leave Your Mark’ – a new campaign encouraging Australians to celebrate their ambitions, achieve their goals and leave their own mark in society. With a rich...

PETALUMA PARTNERS WITH NOBU MELBOURNE FOR A LUXE FOOD & WINE EXPERIENCE THIS WINTER

July 6, 2022

Nobu Melbourne, in partnership with leading Australian wine label, Petaluma, is offering Melbourne food and wine lovers a luxurious dining experience not to be missed across the months of July and...

FOOD NEWS: OSTERIA RENATA OPENS IN PRAHRAN; BABY PIZZA WINTER APERITIVO AND FISHMONGER’S SON X HEARTATTACK AND VINE

June 26, 2022

OSTERIA RENATA OPENS IN PRAHRAN Osteria Renata is a new neighbourhood Italian located on High St Prahran and is a much-anticipated sequel from the team behind South Melbourne’s Park Street Pasta &...

COCKTAILS IN THE CLOUDS AT THE NEW SKY BAR MELBOURNE

June 20, 2022

Located on the 40th floor of the opulent Oakwood Premier Melbourne property, Sky Bar Melbourne sits high in the heavens, offering guests a dining and bar experience like no other. The venue, set to open to...

XI RESTAURANT OPENS IN WINDSOR

June 14, 2022

Xi Restaurant is a brand new Asian-French fusion restaurant in the heart of Windsor. Opened in late April on 172 High St the venue boasts a sleek modern gold interior with blue velour accenting, a range of...

NEW RESTAURANT OPENINGS: MOONHOUSE, OTOTO AND TEO’S PIZZA AND BAR

June 6, 2022

Moonhouse Commune Group (Firebird, Hanoi Hannah, New Quarter, Tokyo Tina) has opened Moonhouse – a new bistro serving Chinese cuisine, located at 282 Carlisle Street in Balaclava. The...

WARM UP THE WEEKEND WITH BOMBAY SAPPHIRE PREMIER CRU GLORIOUS COCKTAILS

June 3, 2022

Bombay Sapphire, the world’s leading gin brand, recently unveiled Bombay Sapphire Premier Cru. This handcrafted gin has been created to celebrate the region of Murcia in Spain and shine a light on the...

PANA ORGANIC’S TASSIE PARTNERSHIP FINDS THE SALTY IN THE SWEET

May 30, 2022

It’s all about balance with the new delightfully sweet and perfectly salty Tasman Sea Salt Mylk Chocolate from Pana Organic. The vegan chocolate experts have partnered with Hobart-based Tasman Sea Salt to...

THE GREAT AUSTRALASIAN BEER SPECTACULAR (GABS) HITS MELBOURNE THIS WEEKEND

May 26, 2022

Australia’s biggest craft beer celebration, the Great Australasian Beer Spectacular (GABS) is taking place this week from Friday, 27th May to Sunday, 29th May at the Royal Exhibition Building. Now in...

WORLD WHISKY DAY AT THE DISTILLER

May 19, 2022

The Distiller Melbourne, within the Welcome to Thornbury precinct, will be celebrating World Whisky Day on Saturday 21st May with unlimited tastings of Australian-made whisky and an opportunity to meet the...

THE ESPY’S MYA TIGER LAUNCHES SUNDAY YUM CHA FOR A LIMITED-TIME ONLY

May 10, 2022

This May, The Espy’s fast-paced and flavour filled Cantonese restaurant, Mya Tiger, welcomes a limited-edition Yum Cha menu, for a limited time only! Here for a good time and not a long time, the Yum Cha...

FERGUSON PLARRE BAKEHOUSE LAUNCH CAKE SHAKES AND THEIR FIRST DRIVE THRU

April 29, 2022

Ferguson Plarre Bakehouse is shaking up the way Victorian’s eat cake by bundling two iconic desserts to create the ultimate on-the-go treat: the Cake Shake. Available in three iconic flavour profiles -...

CONNIE’S ITALIAN DINER & ROOFTOP TERRAZZA OPENS WITH FAMILY-STYLE ITALIAN FARE

April 21, 2022

Award-winning Melbourne hospitality duo Michael and Zara Madrusan of Made in the Shade Group are introducing classic Italian hospitality to Russell Street, launching Connie’s Italian Diner & Rooftop...

FOOD NEWS: CAPPO SOCIALE’S 1ST BIRTHDAY MODERN ITALIAN FEAST AND RUSTICA OPENS QUEEN & COLLINS

April 11, 2022

HOTEL FITZROY’S FLAGSHIP CAPPO SOCIALE IS CELEBRATING ITS FIRST BIRTHDAY: INRTRODUCING A NEW MODERN TAKE ON CLASSIC ITALIAN FAMILY FEASTING Credit: Arianna Leggiero This week, Fitzroy favourite Cappo...

JOIN AN EXCLUSIVE COCKTAIL AND CULINARY EXPERIENCE TO CELEBRATE THE NEW BOMBAY SAPPHIRE PREMIER CRU

April 1, 2022

In celebrating the Australian debut of its latest super premium release, Bombay Sapphire is inviting Melbournite’s to an exclusive cocktail and culinary experience to welcome its Murcian-inspired small-batch...

LULU AFTERDARK AT HOUSE OF LULU WHITE

March 27, 2022

South Yarra locals' prayers are answered; much-loved brunch venue House of Lulu White has launched Lulu Afterdark that features an eclectic new menu and range of funky night offers. Located on the...

ASRC’S FEAST FOR FREEDOM IS BACK TO CELEBRATE REFUGEES AND FUNDRAISE