HOT SAUCE HAS A NEW NAME – DIEMEN’S

Perfect for a meaty barbeque feast, to ramp up the taste of a simple soup, or to pack-a-punch with a delicious cheese on toast; Diemen’s Hot Sauce will make every dish a culinary adventure.

Featuring 100 per cent local ingredients, this Australian-made sauce is proudly crafted from an old family recipe. It caters for every palate from mild through to the spiciest of spicy leaving the most dormant taste buds wondering how tomato and BBQ sauces ever sufficed.

Undoubtedly big on flavour, each bottle contains a tiny secret: Tasmanian Native Mountain Pepper (or Tasmannia Lanceolata to our green-thumb friends), which has up to five times the strength of ordinary black pepper.

Grown in the pristine, cool rainforests of southern Tasmania, the pepper berry gives Diemen’s hot sauce a distinctive fruity flavour with hints of the Australian bush, and a satisfying spicy kick.

Prized by chefs for its lingering afterburn, this unique native pepper brings sweet fruit tones before the full effects of heat are experienced.

ORIGINAL HOT SAUCE

Diemen’s Original (rrp $10.95) is a full-flavored cayenne-based sauce that is moderate in heat with a unique black pepper hit. Used as an everyday go-to kitchen staple, it’s versatile for all savouries and a gentle introduction to the world of hot sauce.

STINGER HOT SAUCE

Not for the faint-hearted, Diemen’s increases the heat and gets your pulse racing with its Stinger Hot Sauce (rrp $10.95) It includes all the things you love in in the original – including habanero chilli and 100 per cent local ingredients – but with amped-up flavour and a fiery slow-burn bite reminiscent of a dinner date with a Sichuan pepper.

Diemen’s Hot Sauce on Original and Stinger strengths is available online or through specialty grocers. To find your closest Diemen’s Hot Sauce retailer visit www.diemens.com.au