Long gone are the days of yoghurts drowning in sugar and a long list of ingredients you can’t pronounce, five:am has launched a new range that makes things simple. Introducing five:am SIMPLY. Yoghurt as it should be – made with nothing but yoghurt and fruit or honey. It doesn’t include any added sugar, any nasties, preservatives or anything artificial, it’s just made up of 100% natural ingredients.

Shaun Peverill, Marketing Director ANZ, at five:am said “We understand that Australian consumers are becoming more health conscious and want to know exactly what they’re putting in their mouths. With so many yoghurts on the market it can be quite daunting when you find out some of the hidden ingredients include added sugars, sweeteners, starches,
thickeners, gums, colours and reconstituted juice. The entire concept behind SIMPLY is one of honest simplicity that tastes great. We’ve used only the best natural ingredients for our new range of creamy yoghurts and they contain just yoghurt and fruit or honey”.


Available in four delicious flavours; strawberry, passionfruit, mango and honey, the five:am SIMPLY range is enriched with up to one billion probiotics per serve. Australians can now purchase the new five:am SIMPLY range in 120g pouches, 170g or 550g tubs at Woolworths, Coles and selected IGA stores nation-wide.

It’s SIMPLY yoghurt. No nasties, just goodness.

Visit https://fiveam.com.au/yoghurts for more information

 

About The Author

Katherine Ng

Katherine is not your typical Beauty Editor. Finance consultant by day and beauty and fashion addict at all other times, Katherine spends her hard-earned money helping the Australian and international economy with her never ending pursuit of everything pretty. A keen traveller, Katherine still holds dear her Melbourne roots with an overflowing wardrobe filled with black clothes, shoes and handbags. Katherine also has a deep love of food and wine, and you can find those adventures on instagram at @thegreedykat Email: [email protected] Twitter: @kath_couturing Instagram: @kath_ng

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